Nicaragua Geisha- Natural Process (LIGHT)

Indulge in this rare and exceptional Nicaragua La Bastilla Geisha Varietal. This natural-processed gem showcases the Geisha varietal's storied legacy—a cultivar with roots tracing back to the Ethiopian town of Gesha, rediscovered in the 1960s and smuggled to Costa Rica before finding its way to Panama's famed Hacienda La Esmeralda. There, in the early 2000s, it exploded onto the global scene, fetching record auction prices and redefining specialty coffee with its ethereal complexity and floral finesse. Today, its cultivation in Nicaragua's high-altitude microclimates elevates this 88-point stunner to a pinnacle of quality.

The natural processing of this Geisha delivers vibrant, juicy notes like ripe tropical fruits like mango and kiwi mingle with sweet strawberry and cherry, all underpinned by a silken veil of honey sweetness and delicate florals.

This coffee can be brewed in a conventional drip coffee pot, but truly shines when brewed by hand. Explore our Manual Brew Products, to unlock this and other coffees' full flavor.

$26.00 USD

~~$26.00 USD~~ $26.00 USD

Sale Sold out

Size 13 oz. 35 oz. (2 lb 3 oz)

In stock

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