Uganda - Natural Process (MED-LT)

This is the second year we have been able to get coffee from the Rwenzori region. We selected this lot specifically for iced coffee and cold brew, where it is one of the best we have ever had. This coffee is equally as amazing in drip or pour-over. 

A Medium Bodied, Mild Acidity Coffee, with Raspberry, Plum, Brown Sugar, Sweet Orange, and Black Tea.